Three Times a Day


Three Times a Day by Marilou + Alexandre Champagne | the creators of Trois Fois Par Jour

The inspiration behind Three Times a Day is simple: to help improve people's relationship with food in an unpretentious and accessible way.

Based on their popular food blog boasting 400,000 followers, Trois Fois Par Jour (Three Times a Day) creators Marilou and Alexandre Champagne are now sharing their recipes and photography with the world in a beautiful hardbound cookbook.With a focus on thoughtful eating, Marilou uses her passion for cooking and a knack for creating unique recipes to bestow a lovely collection of meals: from breakfast and brunch, to entrees and desserts. Simple tips and tricks sprinkled throughout advise on cooking techniques and easy ingredient replacements; thoughtful category labels (such as gluten- or lactose-free, quick & easy, vegetarian, indulgent, and gift) help guide the reader to the perfect recipe.

Three Times a Day, with more than 100 recipes combined with beautiful, rustic photography, will beckon to both budding and seasoned cooks, alike.

  • 3 Times a Day Hardback edition by Marilou
  • ISBN-13: 9781423645078
  • Publisher: Smith, Gibbs Publisher
  • Publication date: 07/12/2016
  • Pages: 256 pp
  • Product dimensions: 8.5" (w) x 11" (h) x 1.2" (d)